This Ethiopian restaurant has a few vegan options on the menu:
Starter: Lentil Sambusa (samosa - £2.50)
Mains: Miser Wot (Lentils with tomato sauce and red pepper - £6); Kik Wot (Split peas with tomato sauce and red pepper - £6); Tikil Gomen Wot (Roasted cabbage, carrot and potatoes - £6.50). Each main is served with endura (a kind of flat sourdough pancake)
Large portions and excellent value for money.